Dipping sauce for shrimp with sour cream?

Does anyone have one or can you recomend one?Dipping sauce for shrimp with sour cream?
I use this sauce for most seafood ... and it's also a good dip for vegetables!!





1/4 c. Dijon, spicy or Creole mustard


1/4 c. sour cream


2 TB. dried dillweed


Just mix them all together really wellDipping sauce for shrimp with sour cream?
i like a mild tarter sauce,


1-tbls horseradish


1/4 cup mayo


1/3 cup sour cream


paprika for color


dash tabasco


1-lime juiced


blend well serve


you can add some pickle and jalapeno /pimiento for a zestier touch...
Dipping sauce





1/3 cup sour cream


1/3 cup crushed pineapple (drained)


1/2 cup Coco Lopez





WASABI CREAM SAUCE





1/3 cup sour cream


1/4 cup mayonnaise


2 teaspoons wasabi powder


1 teaspoon lime juice
Grilled, Shrimp, Cocktail, Horseradish, Cream, Dipping, Sauce





1 1/2 pounds jumbo shrimp, about 20 shrimp, deveined, peel in tact


1 teaspoon coarse salt


3 tablespoons butter, melted


1 lemon, zested and juiced


1/2 cup plain bread crumbs, 3 handfuls


1/2 cup prepared horseradish


1/2 cup half-and-half or light cream


1/2 teaspoon salt, eyeball it


1 teaspoon cayenne pepper sauce or 1/4 teaspoon cayenne pepper


1 cup sour cream


2 tablespoons chopped parsley, for garnish


4 leaves Romaine hearts





Preheat a grill pan over medium high heat.





Loosen shells of shrimp and butterfly them cutting down the devein


line of the back of the shrimp. Toss shrimp with 1 teaspoon coarse


salt. Combine melted butter with lemon juice and zest. Using a pastry


brush, cover shrimps with lemon butter and set on hot grill. Grill


shrimp 3 to 4 minutes on each side, until pink and firm.





In a bowl, combine bread crumbs, horseradish, cream and salt. Let the


cream soak into the bread crumbs 2 minutes. Loosen bread crumbs with a


fork. Stir in cayenne sauce or cayenne and combine with sour cream.


Spoon equal amounts of sauce into ramekins on individual plates or a


dip bowl in the center or 1 large platter.





Arrange 5 grilled shrimp down the center of 1 leaf of romaine lettuce.


Serve shrimp with seafood forks alongside dipping sauce.
Wasabi Dipping Sauce for Shrimps





1/3 cup sour cream


1/4 cup mayonnaise


2 teaspoons wasabi powder


1 teaspoon lime juice





Combine all ingredients and cover. Place in refrigerator overnite for use the next day. This is a hot sauce!!!





Great with chilled fresh shrimp or fried.





Bon Appetit!!!!!!