Thursday, December 31, 2009

How to sneak ice cream into a movie theatre?

My best best friend's bday is tomorrow, and we want to sneak her favorite ice cream into the movie theatre so she can eat it while watching a movie. but we're not sure how to do it with out it melting and getting a mess.How to sneak ice cream into a movie theatre?
Becca,


Put it in a solid plastic cup, but only about half full. Put it in a deepfreeze so that it will be very frozen (more than the refrigerator's freezer). Take it to the movie in a cooler. Wear cargo style pants with the cup in the pocket by your leg or in your purse but inside a gallon sized ziplock bag, sitting upright.





This is quite doable. Shouldn't be a mess either. Don't forget a spoon!





-Kevin





ps. when I say a solid cup, I mean something really sturdy. You can get strong but cheap plastic cups instead of disposable.

What is a good cream or serum that fade birthmarks fast and safely?

I have a birthmark i want to fade without surgery, i need a straight answerWhat is a good cream or serum that fade birthmarks fast and safely?
Well, without knowing the type and size of the mark, sometimes Esoterica will fade dark blotches.What is a good cream or serum that fade birthmarks fast and safely?
Mederma, just rub it in good.

How to thicken whipping cream?

im gonna use whipping cream filling in dates for a party. but its too thin to fill in. i whipped it a lot still its not holding its shape. Also, i dont want it to be sweetened so im not using sugar or anything with it (dates are very sweet). i want its consistency like cake icing...any tips?????????? thanx in advance:)How to thicken whipping cream?
Use a large, clean bowl and a balloon whisk as the air makes the cream 'whippy'. Don't over whisk or it will become liquid again. Stop as soon as soft peaks begin to form - basically, if you pull the whisk out of the bowl, the cream will peak up with the whisk. Cream should be freshly whipped - it should be whipped and used to fill the dates as soon before the party as is possible to stop it from going liquid again.How to thicken whipping cream?
You've either not whipped it enough, or you've whipped it past the butter stage and it's become liquid again.





A lot of people don't whip cream long enough. I suspect you need to need to whip it longer than you did.
whipping cream will only maintain a consistency like the whipped cream you get in a bottle.


If you are looking for something thicker, I would just make an icing without the sugar maybe?
whip more powder with less milk (or whatever liquid ur using) :)
Use creamed cheese instead.
Try beating egg whites until they're really thick, and mix it in?
freeze it.

What is the best flavor of ben and jerry's ice cream?

me,my sister and my mom get ben and jerry's pints sometimes i usually get the same one...half baked..what are some really good kinds?What is the best flavor of ben and jerry's ice cream?
Chunkie Monkey is great.....What is the best flavor of ben and jerry's ice cream?
Lisa B knows! Lisa B knows! I even got to the point to where, when my bicycle gears would squeak, I would think they were saying New York Super Fudge Crunch, New York Super Fudge Crunch, New York Super Fudge Crunch.
Cherry Garcia, Imagine World Peace, Pistachio, Pistachio, oh heck, they are all good.
New York Super Fudge Chunk. Best. Ever.





You could get the little like, tiny servings of Ben and Jerry's and just try 'em out 'til you find a new favorite.
Berry Berry Extraordinary is the ish!
Cherry Garcia FROZEN YOGURT
stephen colbert americone dream....if you dont like it, your a communist
New York Super Fudge Chunk or Cherry Garcia
without a doubt cookie dough!
i like chunk monkey

What type of ice cream MUST be in your freezer?

Cookies n' Cream is a must-have. If not that, ice cream sandwiches.





What ice cream do you pig out on?





BQ: Do you dance when the ice cream truck comes by?What type of ice cream MUST be in your freezer?
None. I'm not a big fan of ice cream.


But when I'm in the mood for it, caramel pecan swirl


or just plain vanilla.





BQ:No. I yell and scream and be really loud so my little brother doesn't hear it.What type of ice cream MUST be in your freezer?
Home made!!!!!!





The store bought crap is just that... CRAP...
La Salle's Banana Walnut Fudge OR


B%26amp;J's ChunkMonkey
Oreo ice cream is a MUST...





BQ: the only time I've ever seen an ice cream truck is in BC... and I didn't dance...
i don't have any ice cream
jamocha almond fudge.


(:





LOL NO ^o^


But I always get the ninja turtle ice cream hahahah
chocolate
choc chip cookie dough and coconut gelato
chocolate of course. preferably moose tracks.
cookies n' cream, french silk, and cookie dough
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  • How to make low fat pasta sauce, or at least without cream...?

    use tomato with vineager with honey.some laksa herd.mixed them all up in a mixer.cook for 20min.that is one wonderful pasta sauce.singapore version.How to make low fat pasta sauce, or at least without cream...?
    melt 1 Tbsp butter in 1 Tbsp. EVOO, add a bit of garlic, before it turns brown, add salt and squeeze a lemon half into it. Toss w/ pasta.





    Tomato sauce is lowfat.





    Mushroom Walnut Sauce for Pasta





    2 Tbsp. extra virgin olive oil


    8 oz. Mushrooms - sliced


    1/4 C. Walnuts - chopped


    3/4 C. Heavy whipping cream


    1/4 tsp. Black pepper


    1/2 C. Fresh Parmesan - grated





    Heat olive oil in large skillet over medium heat. Saute mushrooms and walnuts until mushrooms are golden. Add cream and cook stirring frequently for 5 minutes until slightly thickened. Turn heat to warm and when cream stops simmering, add pepper and Parmesan and stir until sauce is smooth. Do not boil. Serve over pasta. Especially good w/ stuffed pastas.





    --copykat.comHow to make low fat pasta sauce, or at least without cream...?
    There are tons of ideas for low-fat pasta dishes:





    1. Toss linguini with sundried tomatos, fresh basil and shaved parmesan cheese.


    2. To diced tomatos add a little olive oil, balsamic vinagrette, fresh basil, oregano, and rosemary, simmer until thickened, add 1/2 cup fat free half and half and grated parmesan cheese.


    3. Make a meat sauce from lean turkey Italian sausage sauteed with onion and minced garlic. Drain. Add low sodium and low fat tomato sauce and 3 T olive oil. Add 1/2 cup chopped fresh basil and 2 T dried Italian herbs. Bring to a boil and reduce heat to simmer for 30 minutes. Add salt and pepper to taste. Toss with your favorite whole grain pasta and add parmesan or asiago cheese.


    4. Toss hot linguini with marinate artichokes (rough chop), diced fresh tomatos, and lean turkey kielbasa. Top with shaved parmesan.
    Any pasta sauce that I have made is low fat and never contains milk products of any kind.


    I start with


    1 medium chopped Spanish onion fried in 2 tbsp of olive oil.


    add 4-5 sliced mushrooms


    when ready pour into pan 1 can of Primo style tomatoes of your choice, there are many.


    Add some spices or herbs. such as


    3/4 tsp garlic powder


    1/2 tsp salt


    1/4 tsp pepper


    To make your sauce hot/spicy, you can add a 1 or 2 drops of Tabasco sauce


    1 tbsp honey-takes away the zippy/acidity tomato taste


    let simmer for 15 minutes


    1 tbsp mixed Italian spice or oregano.


    There you have a very low fat pasta sauce and tastes good too.

    My cream-colored nylon tote got a big blue stain from my denim jean's dye. How do I remove it?

    You cant,


    Your pretty much screwed!


    unless.


    You go to once upon a child and go to the front desk and ask if they sell homemade stain sticks!My cream-colored nylon tote got a big blue stain from my denim jean's dye. How do I remove it?
    tide to go


    bleach idk